Boursin Cheeseburger with Balsamic Glaze

Boursin Cheese and Balsamic Glaze Cheeseburger
If you're looking for a different type of cheeseburger that is just as delicious and easy to prepare as the traditional kind, try using Boursin Cheese and some Balsamic Glaze. As always, your own modifications to this recipe could make it even better! Hope you enjoy it.  
  • 1lb. Ground Beef
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. garlic powder
  • 1/2 tsp. ground black pepper
  • 1/2 tsp. onion powder
  • Garlic & Herb Boursin Cheese
  • Balsamic Glaze
  • Hamburger Buns
  • Mix Meat, Worcestershire sauce, and dry seasonings until blended
  • Shape meat into patties of desired size
  • Grill or cook in a pan on stove until meat is to the desired doneness
  • Slightly toast hamburger buns
  • Spread Boursin cheese on both sides of the bun
  • Place hamburger patty
  • Drizzle with balsamic glaze
  • Enjoy!

For a PDF of this recipe, click here